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Importance of emulsions in crystallization—applications for fat crystallization

Sandra PETERSEN, K. CHALEEPA, Joachim ULRICH

Frontiers of Chemical Science and Engineering 2013, Volume 7, Issue 1,   Pages 43-48 doi: 10.1007/s11705-013-1309-6

Abstract: Emulsions and crystallization are two independent research topics which normally do not overlap althoughHere, the importance of emulsions in the field of fat crystallization is described.For fat fractionation and phase change materials, emulsification can be applied as a tool to improvethe fat crystallization process, and thus the product quality of the crystallized fat.crystallization.

Keywords： emulsion     fat crystallization     phase change material     emulsion fractionation     emulsion solidification    

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Brown and beige fat: the metabolic function, induction, and therapeutic potential

Shuwen Qian,Haiyan Huang,Qiqun Tang

Frontiers of Medicine 2015, Volume 9, Issue 2,   Pages 162-172 doi: 10.1007/s11684-015-0382-2

Abstract: correlation between the brown adipose tissue activity and body mass suggests its protective role against body fat

Keywords： brown adipocyte     beige adipocyte     metabolism     obesity    

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Extracellular vesicle-carried GTF2I from mesenchymal stem cells promotes the expression of tumor-suppressive FAT1

Frontiers of Medicine doi: 10.1007/s11684-023-0999-5

Abstract: Through bioinformatics predictions, we identified that GTF2I and FAT1 were downregulated in thyroid carcinomaFurther, Pearson’s correlation coefficient revealed a positive correlation between GTF2I expression and FAT1The under-expression of GTF2I and FAT1 was validated in TC cell lines.Ectopically expressed GTF2I and FAT1 were found to augment malignant phenotypes of TC cells, EMT, andand facilitating the FAT1-mediated CDK4/FOXM1 downregulation.

Keywords： thyroid carcinoma     mesenchymal stem cell     extracellular vesicle     GTF2I     FAT1     CDK4    

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Genome-wide association analysis reveals genetic loci and candidate genes associated with intramuscular fat

Xingwang WANG, Rongrong DING, Jianping QUAN, Linxue YANG, Ming YANG, Enqin ZHENG, Dewu LIU, Gengyuan CAI, Zhenfang WU, Jie YANG

Frontiers of Agricultural Science and Engineering 2017, Volume 4, Issue 3,   Pages 335-341 doi: 10.15302/J-FASE-2017152

Abstract: Intramuscular fat (IMF) is a major meat-quality trait in pigs.

Keywords： Duroc pigs     genome-wide association analysis     intramuscular fat    

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Progress in membrane distillation crystallization: Process models, crystallization control and innovative

Xiaobin Jiang, Linghan Tuo, Dapeng Lu, Baohong Hou, Wei Chen, Gaohong He

Frontiers of Chemical Science and Engineering 2017, Volume 11, Issue 4,   Pages 647-662 doi: 10.1007/s11705-017-1649-8

Abstract: Membrane distillation crystallization (MDC) is a promising hybrid separation process that has been appliedprogress has been made in MDC technologies including the promotion of nucleation and better control of crystallizationThis review focuses on the development of MDC process models and on crystallization control strategies

Keywords： membrane distillation crystallization     mathematics model     nucleation     separation     hybrid process    

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Effects of a structurally related substance on the crystallization of paracetamol

Ali SALEEMI, I.I. ONYEMELUKWE, Zoltan NAGY

Frontiers of Chemical Science and Engineering 2013, Volume 7, Issue 1,   Pages 79-87 doi: 10.1007/s11705-013-1308-7

Abstract: Paracetamol (PCM) was crystallized from an isopropanol (IPA) solution containing various small amounts of metacetamol as an additive. The effect on the nucleation kinetics was studied by measuring the induction time to nucleation and the metastable zone width using focused beam reflectance measurements (FBRM) and attenuated total reflectance (ATR-UV/Vis) spectroscopy. Both the induction time and the metastable zone width were expressed as functions of the additive concentration. Small amounts of metacetamol (1–4 mol-%) were found to cause significant inhibition to the nucleation by extending both the induction time and the metastable zone width. A progressive change in the morphology of the paracetamol crystals from tabular to columnar habit was observed with increasing metacetamol concentration. The solvent also had a significant effect on the size of the paracetamol crystals as smaller crystals were obtained in IPA than in aqueous solution. The dissolution rate of paracetamol was improved by the incorporation of metacetamol with 4 mol-% having the most effect. A supersaturation control (SSC) approach was implemented for the PCM-IPA system with and without metacetamol in an attempt to control and obtain larger metacetamol-doped paracetamol crystals.

Keywords： acetaminophen     metacetamol     crystallization     metastable zone width     induction time     supersaturation control    

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Interfacial induction and regulation for microscale crystallization process: a critical review

Frontiers of Chemical Science and Engineering 2022, Volume 16, Issue 6,   Pages 838-853 doi: 10.1007/s11705-021-2129-8

Abstract: Microscale crystallization is at the frontier of chemical engineering, material science, and biochemicalstructure and cavities, pore shape and pore size, surface porosity, channels), in various microscale crystallizationfuture research and development directions are outlined to emphasize the importance of interfacial crystallization

Keywords： interfacial crystallization     heterogeneous nucleation     supersaturation     micro/nanostructure     process    

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The feasibility of coating by cooling crystallization on ibuprofen naked tablets

Fatima Mameri, Ouahiba Koutchoukali, Mohamed Bouhelassa, Anne Hartwig, Leila Nemdili, Joachim Ulrich

Frontiers of Chemical Science and Engineering 2017, Volume 11, Issue 2,   Pages 211-219 doi: 10.1007/s11705-017-1619-1

Abstract: Recently, a new process of coating by cooling crystallization has been developed and applied on bisacodylpastilles obtained by melt crystallization.In this work, we investigated the feasibility of coating by cooling crystallization on ibuprofen “nakedbeen determined experimentally for the coating solution because they are essential factors for any crystallizationThe results show that naked tablet coating by cooling crystallization is feasible and can be applied

Keywords： coating     solution crystallization     ibuprofen tablets     sucrose    

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Utilizing melt crystallization fundamentals in the development of a new tabletting technology

Ahmed ABOUZEID,Sandra PETERSEN,Joachim ULRICH

Frontiers of Chemical Science and Engineering 2014, Volume 8, Issue 3,   Pages 346-352 doi: 10.1007/s11705-014-1443-9

Abstract: Increasing production effeciency and lowering costs are some of the many advantages melt crystallizationMelt crystallization is a purification (separation) process.

Keywords： phase separation     melt crystallization     tablets     process optimization    

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Nucleic acid crystallization and X-ray crystallography facilitated by single selenium atom

Wen Zhang,Jack W. Szostak,Zhen Huang

Frontiers of Chemical Science and Engineering 2016, Volume 10, Issue 2,   Pages 196-202 doi: 10.1007/s11705-016-1565-3

Abstract: However, the crystallization and phase determination are the major bottle-neck problems in crystallographystrategies to solve the phase determination problem, but also offer a potential strategy to explore crystallization

Keywords： selenium     DNA     RNA     nucleic acid     crystallization    

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Role of exercise training on insulin resistance and TNF-α in high-fat diet rats

Hui SUN MD, Xiuling DENG MM, Fangxi XIAO MD, Lulu CHEN MD, Huiqing LI MD,

Frontiers of Medicine 2009, Volume 3, Issue 4,   Pages 403-407 doi: 10.1007/s11684-009-0071-0

Abstract: investigated the effect of exercise training on insulin resistance and serum and adipose TNF-α in high-fatrandomly divided into two groups: normal control group (NC; =8) that accepted normal chow and high-fatdiet group (HF; =22) that fed on high-fat diet to induce insulin resistance model.group (ET; =12) that performed swimming exercise training for 6 weeks, while both groups continued high-fat

Keywords： exercise training     insulin resistance     tumor necrosis factor-α    

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Preparation and crystallization kinetics of micron-sized Mg(OH)

Xingfu SONG, Kefeng TONG, Shuying SUN, Ze SUN, Jianguo YU

Frontiers of Chemical Science and Engineering 2013, Volume 7, Issue 2,   Pages 130-138 doi: 10.1007/s11705-013-1332-7

Abstract: Furthermore, the crystallization kinetics based on the population balance theory was studied to provide

Keywords： magnesium hydroxide     precipitation     micron-sized     crystallization kinetics    

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Applications of the crystallization process in the pharmaceutical industry

Sohrab ROHANI

Frontiers of Chemical Science and Engineering 2010, Volume 4, Issue 1,   Pages 2-9 doi: 10.1007/s11705-009-0297-z

Abstract: The applications of the crystallization technique in the pharmaceutical industry as a purification andexternal control in the form of feedback and real-time optimal control using cooling and antisolvent crystallizationTwo methods to prepare micron-sized drug particles, namely, micro-crystallization and polymer-coatedResolution of chloromandelic acid derivatives, a racemic compound, is achieved using direct crystallizationand diastereomeric salts crystallization.

Keywords： feedback     morphology     pulmonary     paracetamol     recognition    

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Effect of polyethylene glycol on the crystallization, rheology and foamability of poly(lactic acid) containing

Frontiers of Chemical Science and Engineering 2023, Volume 17, Issue 12,   Pages 2074-2087 doi: 10.1007/s11705-023-2342-8

Abstract: In this study, the rheological properties, crystallization and foaming behavior of poly(lactic acid)The isothermal crystallization kinetics results suggested that the polyamide 6 nanofibrils and polyethyleneglycol had a synergistic effect on accelerating poly(lactic acid) crystallization.With the polyethylene glycol, the crystallization half-time reduced from 103.6 to 62.2 s.

Keywords： poly(lactic acid)     foaming     microfibrillation     rheological property     crystallization    

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Control of the agglomeration of crystals in the reactive crystallization of 5-(difluoromethoxy)-2-mercapto

Yongli WANG, Shuyuan MA, Xiaodong Lü, Chuang XIE

Frontiers of Chemical Science and Engineering 2012, Volume 6, Issue 4,   Pages 423-431 doi: 10.1007/s11705-012-1211-7

Abstract: The spherical agglomeration of DMB during the reactive crystallization in a batch crystallizer was monitoredWe found that the low feeding rate of acetic acid, high crystallization temperature, low agitation rateIn addition, the crystallization process of DMB was optimized by a new control strategy of supersaturation

Keywords： 5-(difluoromethoxy)-2-mercapto-1H-benzimidazole (DMB)     reactive crystallization     agglomeration     feeding rate     crystallization temperature     agitation rate    

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Title Author Date Type Operation

Importance of emulsions in crystallization—applications for fat crystallization

Sandra PETERSEN, K. CHALEEPA, Joachim ULRICH

Journal Article

Brown and beige fat: the metabolic function, induction, and therapeutic potential

Shuwen Qian,Haiyan Huang,Qiqun Tang

Journal Article

Extracellular vesicle-carried GTF2I from mesenchymal stem cells promotes the expression of tumor-suppressive FAT1

Journal Article

Genome-wide association analysis reveals genetic loci and candidate genes associated with intramuscular fat

Xingwang WANG, Rongrong DING, Jianping QUAN, Linxue YANG, Ming YANG, Enqin ZHENG, Dewu LIU, Gengyuan CAI, Zhenfang WU, Jie YANG

Journal Article

Progress in membrane distillation crystallization: Process models, crystallization control and innovative

Xiaobin Jiang, Linghan Tuo, Dapeng Lu, Baohong Hou, Wei Chen, Gaohong He

Journal Article

Effects of a structurally related substance on the crystallization of paracetamol

Ali SALEEMI, I.I. ONYEMELUKWE, Zoltan NAGY

Journal Article

Interfacial induction and regulation for microscale crystallization process: a critical review

Journal Article

The feasibility of coating by cooling crystallization on ibuprofen naked tablets

Fatima Mameri, Ouahiba Koutchoukali, Mohamed Bouhelassa, Anne Hartwig, Leila Nemdili, Joachim Ulrich

Journal Article

Utilizing melt crystallization fundamentals in the development of a new tabletting technology

Ahmed ABOUZEID,Sandra PETERSEN,Joachim ULRICH

Journal Article

Nucleic acid crystallization and X-ray crystallography facilitated by single selenium atom

Wen Zhang,Jack W. Szostak,Zhen Huang

Journal Article

Role of exercise training on insulin resistance and TNF-α in high-fat diet rats

Hui SUN MD, Xiuling DENG MM, Fangxi XIAO MD, Lulu CHEN MD, Huiqing LI MD,

Journal Article

Preparation and crystallization kinetics of micron-sized Mg(OH)

Xingfu SONG, Kefeng TONG, Shuying SUN, Ze SUN, Jianguo YU

Journal Article

Applications of the crystallization process in the pharmaceutical industry

Sohrab ROHANI

Journal Article

Effect of polyethylene glycol on the crystallization, rheology and foamability of poly(lactic acid) containing

Journal Article

Control of the agglomeration of crystals in the reactive crystallization of 5-(difluoromethoxy)-2-mercapto

Yongli WANG, Shuyuan MA, Xiaodong Lü, Chuang XIE

Journal Article